Dining

A New Standard for All-Inclusive Cuisine

Dining at Hammock Cove reflects a elevated approach rooted in technique, local ingredients, and thoughtful presentation. Three signature restaurants offer distinct personalities, each guided by flavor, consistency, and a commitment to quality. Fine wines, curated spirits, and crafted cocktails round out the experience.

Dress Code

Daytime Dress: Holiday casual. Bathing suits must be dry and covered.

Evening Dress: Casually elegant.  Please no beachwear, gym wear, t-shirts, cutoff shorts, or open-toed shoes (for gentlemen). During peak season (24 December to 28 February) gentlemen must wear long trousers.  Outside of peak season, gentlemen may wear tailored shorts.

Our culinary team offers a wide range of menu choices, including vegetarian selections and fresh produce. Due to the nature of our all-inclusive kitchens, individually customized dining and allergen-free preparation cannot be guaranteed.

Sir Rob’s delivers a refined, yet relaxed setting focused on premium steaks and fresh seafood. An open kitchen window brings guests closer to the culinary craft, creating an engaging dining experience grounded in quality ingredients and precise execution.

Open for Breakfast and Dinner.

Irina’s serves à la carte breakfast, lunch, and dinner in an open-air space overlooking the bay. The menu features specialty pastries, fresh juices, smoothies, caviar selections, seafood, and signature coffees. The atmosphere remains refined and welcoming throughout the day.

Lighthouse Restaurant channels the elegance of classic Caribbean estate dining. Its terrace overlooks the sea, and its menu blends signature dishes like tender filet and Caribbean lobster with modern interpretations from the culinary team.

Open for Dinner.

Bars + Lounges

As the day shifts into evening, Hammock Cove’s bars and lounges offer places to gather without ceremony. Some are social, others intentionally discreet. Each serves thoughtfully crafted cocktails, fine wines, and premium spirits in settings shaped by open air, soft light, and an unhurried pace. Whether you stop in before dinner or stay long after, the experience feels easy, relaxed, and entirely your own.

Food Allergies & Dietary Restrictions

Dear Future Guests,

Your health, safety, comfort, and enjoyment of your holiday is always our primary concern. Thank you very much for taking a few moments to review the below information regarding food allergies and dietary restrictions.

Food Allergies & Ingredients
The kitchens, bars, and food outlets at our resort use wholesome ingredients, which may include peanuts, tree nuts, seeds, nut-based oils, eggs, shellfish, shrimp and shrimp paste, seafood and seafood pastes, soy, milk, wheat and other items that may be potential allergens.

Due to the all-inclusive nature of our resort, and the large scale of our food and beverage operations, we cannot guarantee that food items will not come in contact with potential allergens even if a particular dish does not normally include these ingredients.

Guests who may have severe allergic reactions to certain foods and allergens should take precautions. The resort cannot guarantee that exposure to potential allergens will not occur.

Special Diets / Dietary Restrictions
We frequently receive questions regarding special dietary needs and restrictions. In an all-inclusive setting, we are not able to accommodate individually tailored meals for specific guests. We do offer a wide variety of meal choices, which includes salads, fresh fruits and vegetables, and vegetarian options. However, we are not able to cater to specific individual needs such as vegan, gluten free, allergen free, religious observance, or similar custom made dishes.

We thank you for your attention and understanding.

Sincerely,

Your Dining & Beverage Team